Canada · FR
Data
Feta origan, Saputo
i Photo: Open Food Facts contributors · CC BY-SA

Feta origan

by Saputo
Canada
NOVA4
267 kcalper 100 g
0.0 gof sugars per 100 g
Barcode (EAN-13)0063549993844
GS1 prefix006 · GS1 US
Additives1: E270
AllergensMilk
0063549993844

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy267 kcal—
Fat20.0 g27%
of which saturates13.3 g67%
Carbohydrate0.00 g—
of which sugars0.00 g0%
Protein20.0 g—
Sodium1.6 g71%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Lait pasteurisé, Substances laitières modifiées, Sel de mer, Culture bactérienne, Enzyme microbien, Chlorure de calcium, Origan. Saumure (eau, sel, acide lactique, chlorure de calcium). Ingredients: Pasteurized milk, Modified milk ingredients, Sea salt, Bacterial culture, Microbial enzyme, Calcium chloride, Oregano. Brine (water, salt, lactic acid, calcium chloride). SAPUTO INC. MONTREAL, QC HIP 1X8 SAPUTO CA 1.800.672.8866 258278 4017451

Allergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada
fr-ca

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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