Everything
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 278 kcal | — |
| Fat | 4.0 g | 5% |
| of which saturates | 0.67 g | 3% |
| Carbohydrate | 57.3 g | — |
| of which sugars | 5.3 g | 5% |
| Fibre | 2.7 g | 10% |
| Protein | 9.3 g | — |
| Sodium | 0.47 g | 20% |
Open Food Facts, ODbL, record updated October 7, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Enriched wheat flour, Water, Whole grain wheat flour (whole wheat flour, wheat germ), Sugar, Yeast, Sesame seeds, Salt, Roasted garlic, Dried onion, Poppy seeds, Vegetable oil, Malted barley flour, Corn meal, Calcium propionate, Sorbic acid, Ascorbic acid, Enzymes, L-cysteine hydrochloride.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
83% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Breads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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