Large Soft Flour Triple Baked Tomato Salsa Tortillas
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 281 kcal | — |
| Fat | 7.0 g | 9% |
| of which saturates | 2.3 g | 12% |
| Carbohydrate | 48.4 g | — |
| of which sugars | 3.1 g | 3% |
| Fibre | 3.1 g | 11% |
| Protein | 7.8 g | — |
| Sodium | 0.63 g | 27% |
Open Food Facts, ODbL, record updated September 29, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Enriched wheat flour, Water, Canola and modified palm and palm kernel oil shortening, Tomato paste, Seasoning [dehydrated vegetables (tomato, onion, garlic, green bell pepper), sugar, spices (with jalapeño), citric acid, natural flavours], Wheat gluten*, Sugar, Salt, Vegetable mono - and di-glycerides, Beet powder, Baking soda, Sodium acid pyrophosphate, Calcium propionate, Fumaric acid, Potassium sorbate, Potassium chloride, Guar gum, Modified cellulose, L-cysteine hydrochloride, Enzymes. *Order may vary. Contains: Wheat. May contain: Soy, Sesame seeds. Ingrédients: Farine de blé enrichie, Eau, Shortening d'huile de canola et d'huiles de palme et de palmiste modifiées, Pâte de tomates, Assaisonnement [légumes déshydratés (tomates, oignon, ail, poivron vert), sucre, épices (avec jalapeno), acide citrique, arômes naturels], Gluten de blé*, Sucre, Sel, Mono - et diglycérides végétaux, Poudre de betterave, Bicarbonate de sodium, Pyrophosphate acide de sodium, Propionate de calcium, Acide fumarique, Sorbate de potassium, Chlorure de potassium, Gomme de guar, Cellulose modifiée, Chlorhydrate de L-cysteine, Enzymes. * L'ordre peut varier. Contient : Blé. Peut contenir : Soya, Graines de sésame. Visit Casa Mendosa for more recipe ideas www.casamendesa.ca Pour plus d'idées de recettes, visitez Casa Mendosa au www.casamendosa.ca Iron *5% *5% 0 63400 12117 1 K
- E202Potassium sorbatePreservative
- E282calcium propionatePreservative
- E297Fumaric acid
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
62% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Breads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.