Brizzolio Soft Hamburger Buns, D'Italiano
i Photo: Open Food Facts contributors · CC BY-SA
Hamburger buns · Canada

Brizzolio Soft Hamburger Buns

by D'Italiano · 8 buns, 528 grams
Canada
NUTRI-SCOREABDECNOVA4
303 kcalper 100 g
4.5 gof sugars per 100 g
Barcode (EAN-13)0063400042575
GS1 prefix006 · GS1 US
Additives4: E200, E282, E471…
AllergensGluten, SoybeansMay contain: Eggs, Gluten, Milk, Sesame seeds, Soybeans
0063400042575

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy303 kcal—
Fat6.1 g8%
of which saturates1.5 g8%
Carbohydrate51.5 g—
of which sugars4.5 g5%
Fibre1.5 g5%
Protein10.6 g—
Sodium0.47 g20%

Open Food Facts, ODbL, record updated September 3, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

enriched wheat flour, water*, yeast*, sugar/glucose-fructose, soybean and/or canola oil, wheat gluten*, salt, annatto and turmeric (colour), calcium propionate, diacetyl tartaric acid esters of mono and diglycerides, natural flavour, sodium stearoyl-2-lactylate, vegetable monoglycerides. may contain sorbic acid. topping: enriched wheat flour. *order may vary. contains: wheat. may contain: sesame seeds, milk, eggs, soy.

Allergen: GlutenAllergen: SoybeansMay contain: EggsMay contain: GlutenMay contain: MilkMay contain: Sesame seedsMay contain: Soybeans
  • E200Sorbic acidPreservative
  • E282calcium propionatePreservative
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 65 “hamburger buns” products sold in Canada
Sugars4.5 g · median 4.4 g
Saturates1.5 g · median 0.82 g
Salt1.2 g · median 1.1 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Hamburger buns” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

1.81kg CO₂e per kg

Reference value for the category “Hamburger buns”: 1.81 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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