Plain Bread Crumbs
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 367 kcal | — |
| Fat | 3.3 g | 4% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 70.0 g | — |
| of which sugars | 6.7 g | 7% |
| Fibre | 3.3 g | 12% |
| Protein | 13.3 g | — |
| Sodium | 0.80 g | 35% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Chapelure grillée (farine [glucose-fructose, sucre, dextrose, de blé enrichie [orge], eau, sucres mélasse, miel], levure, sel, huile végétale [soya et/ou coton et/ou canola], gluten de blé, farine de soya, lactosérum [lait], propionate de calcium, stearoyl-lactate de sodium, mono-et diglycérides, lécithine de soya, farine de blé entier, farine de mais, semoule de maïs, vinaigre, amidon de blé, amidon de maïs, farine de pomme de terre, son de blé, fibre d'avoine, sulfate de calcium, esters d'acide diacetyl tartrique de mono - et diglycérides, iodatem de potassium, gomme de guar, acide lactique, acide ascorbique, graines de sésame, oeufs). Contient : Blé⚫ Orge Avoine •Soya Lait Oeufs Sésame. . PANE
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E270Lactic acid
- E282calcium propionatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E412Guar gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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