tuna salad with quinoa & olive oil, Clover Leaf
i Photo: Open Food Facts contributors · CC BY-SA
Salads with fish · Canada

tuna salad with quinoa & olive oil

by Clover Leaf · 160 g
CanadaUnited States
NUTRI-SCOREABDECNOVA4
138 kcalper 100 g
1.9 gof sugars per 100 g
Barcode (EAN-13)0061362436517
GS1 prefix006 · GS1 US
Additives3: E100, E160c, E412
AllergensCelery, Fish
LabelsSustainable, Sustainable fishery, No preservatives
0061362436517

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy138 kcal—
Fat8.8 g12%
of which saturates1.6 g8%
Carbohydrate15.0 g—
of which sugars1.9 g2%
Fibre1.9 g7%
Protein10.0 g—
Sodium0.39 g17%

Open Food Facts, ODbL, record updated October 28, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Skipjack tuna, white and red quinoa, water, tomatoes, red bell pepper, olive oil, red onion, white beans, chickpeas, sugars (maltodextrin, sugar), salt, garlic, onion, chili pepper, celery, turmeric, sunflower oil, yeast extract, turmeric extract, flavor, guar gum, paprika oleoresin.

  • E100CurcuminColour
  • E160cPaprika extractColour
  • E412Guar gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
CanadaUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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