Original Veggie Ground Round
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 198 kcal | — |
| Fat | 1.7 g | 2% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 26.4 g | — |
| of which sugars | 3.3 g | 3% |
| Fibre | 9.9 g | 35% |
| Protein | 29.8 g | — |
| Sodium | 0.89 g | 39% |
Open Food Facts, ODbL, record updated March 17, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Water, textured soy protein, textured wheat protein, onions, natural flavors (contains torula & autolyzed yeast extract), expeller pressed canola oil, sea salt, guar gum, evaporated cane syrup, barley malt, caramel (color), spice, vitamins & minerals (thiamine hydrochloride, riboflavin, niacinamide, pyridoxine hydrochloride, cyanocobalamin, calcium pantothenate, reduced iron, zinc oxide).
- E412Guar gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
YVES VEGGIE CUISINE
Open Food Facts, ODbL
Climate impact
Reference value for the category “Meat analogues from soy or wheat proteins”: 1.91 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.