Maple Flavour Ah Caramel!
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 464 kcal | — |
| Fat | 19.6 g | 26% |
| of which saturates | 14.3 g | 71% |
| Carbohydrate | 71.4 g | — |
| of which sugars | 55.4 g | 55% |
| Fibre | 1.8 g | 6% |
| Protein | 1.8 g | — |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Sugars (sugar, glucose, brown sugar, maple syrup), Enriched wheat flour, Hydrogenated palm and/or palm kernel oils, Vegetable oil, Water, Liquid whole eggs, Liquid egg whites, Glycerin, Cocoa, Modified milk ingredients, Salt, Baking powder, Modified palm and palm kernel oils, Soy lecithin, Propylene glycol, Hydrogenated coconut oil, Hydrogenated vegetable oil, Corn starch, Potassium sorbate, Sorbitan monostearate, Mono - and di-glycerides, Wheat starch, Polysorbate 60, Carrageenan, Xanthan gum, Sorbic acid, Sodium bisulphate, Sorbitan tristearate, Polysorbate 65, Cellulose gum, Soy protein, Sodium and/or calcium and/or ammonium alginate, Natural flavour.
- E1520Propylene glycolEmulsifier · Humectant
- E200Sorbic acidPreservative
- E202Potassium sorbatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabiliser
- E436Polyoxyethylene sorbitan tristearateEmulsifier · Stabiliser
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E514Sodium sulphates
- E514iiSodium hydrogen sulphate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
100% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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