Horseradish, President's Choice
i Photo: Open Food Facts contributors · CC BY-SA

Horseradish

Canada
NUTRI-SCOREABDECNOVA4
133 kcalper 100 g
13.3 gof sugars per 100 g
Barcode (EAN-13)0060383693046
GS1 prefix006 · GS1 US
Additives7: E330, E331, E334…
AllergensEggs, Milk, Mustard, Sulphur dioxide and sulphites
0060383693046

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy133 kcal—
Fat6.7 g9%
of which saturates2.7 g13%
Carbohydrate20.0 g—
of which sugars13.3 g13%
Fibre6.7 g24%
Protein2.7 g—
Sodium0.63 g28%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

prepared horseradish (horseradish, water, white vinegar, salt, sulphites), cream (milk, cream, soy mono - and diglycerides, disodium phosphate, sodium citrate, carrageenan), white vinegar, sugar, buttermilk powder, frozen egg yolk, canola oil, dijon mustard (white vinegar, mustard seeds, water, salt, white wine, citric acid, turmeric, tartaric acid, spices), salt, cucumbers, xanthan gum, mustard oil, spices, mustard flour. ingrédients: raifort préparé (raifort, eau, vinaigre blanc, sel, sulfites), crème (lait, crème, mono - et diglycérides de soya, phosphate disodique, citrate de sodium, carraghénine), vinaigre blanc, sucre, poudre de babeurre, jaune d'œuf congelé, huile de canola, moutarde de dijon (vinaigre blanc, graines de moutarde, eau, sel, vin blanc, acide citrique, curcuma, acide tartrique, épices), sel, concombres, gomme xanthane, huile de moutarde, épices, farine de moutarde.

  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E334L(+)-tartaric acidAntioxidant · Sequestrant
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 132 products in the same category sold in Canada
Sugars13.3 g · median 3.3 g
Saturates2.7 g · median 0.16 g
Salt1.6 g · median 1.6 g

79% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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