Bocconcini mini mini
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 300 kcal | — |
| Fat | 23.3 g | 31% |
| of which saturates | 13.3 g | 67% |
| Carbohydrate | 3.3 g | — |
| of which sugars | 0.00 g | 0% |
| Fibre | 0.00 g | 0% |
| Protein | 23.3 g | — |
| Sodium | 0.02 g | 1% |
Open Food Facts, ODbL, record updated March 2, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Dark chocolate (Fairtrade cocoa butter, Fairtrade cocoa powder, organic coconut sugar, salt), Organic sugars (organic maple syrup, organic apple juice concentrate, organic tapioca syrup, organic coconut sugar, organic molasses), Organic fava bean protein, Fairtrade cocoa butter and/or Rice bran butter, Õlive oil, Organic Jerusalem artichoke powder, Organic carob protein, Organic cashew butter, Fairtrade cocoa powder, Vanilla extract, Apple cider vinegar, Water, Salt, Rice bran extract, Okra powder, Cashews, Other tree nuts, Peanuts, Sesame, Chocolat noir (beurre de cacao Fairtrade, poudre de cacao Fairtrade, sucre de noix de coco biologique, sel), Sucres biologique (sirop d'érable biologique, jus de pommes concentré biologique, sirop de tapioca biologique, sucre de noix de coco biologique, mélasse biologique), Protéine de féveroles biologique, Beurre de cacao Fairtrade et/ou Beurre de son de riz, Huile d'olive, Poudre de topinambour biologique, Protéine de caroube biologique, Beurre de noix de cajou biologique, Poudre de cacao Fairtrade, Extrait de vanille, Vinaigre de cidre, Eau, Sel, Extrait de son de riz, Poudre de gombo, Noix de cajou, Autres noix, Arachides, Sésame
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Candy chocolate bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Candy chocolate bars”: 6.18 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.