Cooking helpers · Canada
Gluten Free 1-to-1 Baking Flour
by Bob's Red Mill · 624 g
Canadaworld
351 kcalper 100 g
0.0 gof sugars per 100 g
Barcode (EAN-13)0039978344533
GS1 prefix003 · GS1 US
Additives1: E415
AllergensNot given in the source
LabelsNo gluten, No GMOs, Non GMO project
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value set by Health Canada
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 351 kcal | — |
| Fat | 1.1 g | 1% |
| of which saturates | 0.27 g | 1% |
| Carbohydrate | 81.1 g | — |
| of which sugars | 0.00 g | 0% |
| Fibre | 1.0 g | 4% |
| Protein | 5.4 g | — |
| Sodium | 0.01 g | 0% |
Open Food Facts, ODbL, record updated September 3, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
As printed on the pack; allergens in bold
Sweet white rice flour, Whole grain brown rice flour, Potato starch, Whole grain Sorghum flour, Tapioca flour, Xanthan gum.
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
Canadaworld
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.