oat creamer
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 167 kcal | — |
| Fat | 6.7 g | 9% |
| of which saturates | 0.67 g | 3% |
| Carbohydrate | 20.0 g | — |
| of which sugars | 20.0 g | 20% |
| Fibre | 0.00 g | 0% |
| Protein | 0.00 g | — |
| Sodium | 0.13 g | 6% |
Open Food Facts, ODbL, record updated May 3, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Oat base (filtered water, gluten-free oat flour), Cane sugar, Vegetable oil, Pea protein, Potassium Citrate, Baking soda, Natural flavour, Sunflower lecithin, Gellan gum. Ingrédients : Base d'avoine (eau filtrée, farine d'avoine sans gluten), Sucre de canne, Huile végétale, Protéines de pois, Citrate de potassium, Bicarbonate de soude, Arôme naturel, Lécithine de tournesol, Gomme gellane. MIX/MIXTE Board Carton FSC FSC C081801 S 36632 08029 Certifiée 0 Free from ✔gluten carrageenan Vartificial colours & flavours Sans gluten carragbénine ✔colorants ni saveurs artificiels DANONE Certified B Corporation DANONE CANADA IS A CERTIFIED CORP DANONE CANADA EST UNE ENTREPRISE CERTIFICED CORP Entreprise V VEGAN VEGETALIEN Empty & Replace Cap Videx et remettex le bouchon COATED PAPER MULTICOUCHE CARTON CONTENANT how2recycle.info
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E332Potassium citratesSequestrant · Stabiliser
- E332iiTripotassium citrateSequestrant · Stabiliser
- E418Gellan gumStabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
100% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Oat-based drinks” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Oat-based drinks”: 0.57 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.