100% Whole Wheat Kaiser buns, Cobs Bakery
i Photo: Open Food Facts contributors · CC BY-SA
Bread rolls · Canada

100% Whole Wheat Kaiser buns

by Cobs Bakery
Canada
NUTRI-SCOREBCDEANOVA4
262 kcalper 100 g
3.1 gof sugars per 100 g
Barcode (EAN-13)0025744000000
GS1 prefix002 · GS1 US
Additives2: E1100, E1104
AllergensGluten
0025744000000

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy262 kcal—
Fat3.8 g5%
of which saturates0.00 g0%
Carbohydrate49.2 g—
of which sugars3.1 g3%
Fibre9.2 g33%
Protein12.3 g—
Sodium0.52 g23%

Open Food Facts, ODbL, record updated September 14, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Whole Grain Wheat Flour, Water, Wheat Gluten, Yeast, Salt, Canola Oil, Standard Improver (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Lipase, Xylanase, Amylase).

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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