Gluten Free Deluxe Rich & Creamy Shells & Cheddar
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 308 kcal | — |
| Fat | 9.0 g | 12% |
| of which saturates | 5.1 g | 26% |
| Carbohydrate | 51.3 g | — |
| of which sugars | 2.6 g | 3% |
| Fibre | 0.00 g | 0% |
| Protein | 9.0 g | — |
| Sodium | 0.76 g | 33% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Rice pasta (white rice flour, brown rice flour), Skim milk, Cheddar cheese (pasteurized milk, bacterial culture, salt, non-animal microbial enzymes), Cream, Whey, Sodium phosphate, Salt, Natural flavour, Sodium alginate, Lactic acid, Annatto extract, Xanthan gum.
- E270Lactic acid
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
17% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Macaroni and cheese” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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