Category
Chocolates · page 2
400 products in “Chocolates” sold in Canada have a complete record. Per 100 g, the median is 43.9 g of sugars and 0.13 g of salt.
400products with a complete record
0%rated A or B on Nutri-Score
43.9 gsugars per 100 g (median)
0.13 gsalt per 100 g (median)
15.4kg CO₂e per kg
Agribalyse reference value for this category: 15.4 kg CO₂e per kg of product (closest product in Agribalyse). Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Subcategories
7 subcategories, from the most products to the fewest.
Nutri-Score
How rated products spread
A 0%B 0%C 2%D 13%E 85%
392 rated products
Median values
Per 100 g, across all 400 products
| Energy | 550 kcal |
| Sugars | 43.9 g |
| Saturates | 20.0 g |
| Salt | 0.13 g |
Brands
Most represented
Products
400 products, most viewed first · page 2 of 9.
D
Dark ChocolateJacquot3 scansE
D
Dark ChocolateJacquot2 scansE
Source: Open Food Facts export of 23 October 2026, ODbL · Shelfpedia calculations (medians, distributions).