Hot 'N' Spicy Chicken Flavoured Noodles
Prefix 942 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 417 kcal | 20% |
| Fat | 5.2 g | 7% |
| of which saturates | 2.7 g | 11% |
| Carbohydrate | 27.0 g | 9% |
| of which sugars | 1.6 g | 2% |
| Fibre | 1.5 g | 5% |
| Protein | 4.2 g | 8% |
| Sodium | 0.53 g | 23% |
Open Food Facts, ODbL, record updated 25 May 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Noodles (83%) (Wheat flour, Palm Oil RSPO [Includes Antioxidant (321)], Tapioca Starch, Salt, Thickener (466), Humectant (450(i), 450(iii), 451(i), 452(i)), Acidity Regulator (500)]). Seasoning Powder (15%) (Chicken seasoning flavour [Soy Sauce powder (Soybean, Wheat flour, Salt)], Chilli powder, Sugar, Pepper powder, Sesame Seed, Garlic powder, Salt, Creamer [Palm oil, Glucose syrup, Sodium caseinate (Milk), Emulsifiers (340 (ii), 471)], Paprika powder, Flavour enhancers (Disodium inosinate, Disodium V regulator (330), Colour (150a, guanylate), Chilli extract, Anti-caking agent (551), Acidity 150d, 160c) oil (2.5%) Palm oil RSPO (Includes Season (321)], Fried garlic oil, Chilli pieces, Colour (160c)), Dried carrot, Dried cabbage. Contains: Gluten, Wheat, Soybean, Sesame, Milk, CONTRIBUTES TO THE PRODUCTION OF SUSTAINABLE PALM OIL.
- E150aPlain caramelColour
- E150dSulphite ammonia caramelColour
- E160cPaprika extractColour
- E321Butylated hydroxytolueneAntioxidant
- E330Citric acidAntioxidant · Sequestrant
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E551Silicon dioxideCarrier
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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