Beef jerkies · Australia
Teriyaki Beef Jerky
by Jack Link's · 50 g
AustraliaFranceNew Zealand
275 kcalper 100 g · 13% of the reference intake
23.8 gof sugars per 100 g
Barcode (EAN-13)9421013441481
GS1 prefix942 · GS1 New Zealand
AdditivesNone found in the ingredients
AllergensBeef, Gluten, Soybeans
Prefix 942 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 275 kcal | 13% |
| Fat | 3.6 g | 5% |
| of which saturates | 2.0 g | 8% |
| Carbohydrate | 26.2 g | 8% |
| of which sugars | 23.8 g | 26% |
| Protein | 34.0 g | 68% |
| Sodium | 1.7 g | 72% |
Open Food Facts, ODbL, record updated 20 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
beef, seasoning (sugar, salt, yeast extract, garlic powder, onion powder, flavourings), soy sauce (soy bean), soy protein, natural flavours, contains soy, made with wood smoke,
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 3 countries
AustraliaFranceNew Zealand
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.