Nut bar Choc Peanut
i Photo: Open Food Facts contributors · CC BY-SA

Nut bar Choc Peanut

· 420 g
Australia
NOVA4
535 kcalper 100 g · 26% of the reference intake
20.8 gof sugars per 100 g
Barcode (EAN-13)9403110064855
GS1 prefix940 · GS1 New Zealand
Additives1: E422
AllergensNot given in the source
9403110064855

Prefix 940 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy535 kcal26%
Fat33.9 g48%
of which saturates8.1 g34%
Carbohydrate39.6 g13%
of which sugars20.8 g23%
Fibre4.9 g16%
Protein15.7 g31%
Sodium0.30 g13%

Open Food Facts, ODbL, record updated 19 July 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

cacahuètes grillées [47 %], beurre de cacahuète [5 %], amandes, noix de cajou), sirop de glucose, chocolat au lait (15 %), sucre, huile de tournesol, blé soufflé, billes de riz soufflé, glycérol, graines de tournesol, sel, arôme naturel, lécithine de soja, sucre caramélisé.

  • E422GlycerolHumectant · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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