Protein Shake + Iron
by Athena
Australia
400 kcalper 100 g · 19% of the reference intake
7.7 gof sugars per 100 g
Barcode (EAN-13)9400581053036
GS1 prefix940 · GS1 New Zealand
AdditivesNone found in the ingredients
AllergensMilk
Prefix 940 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 400 kcal | 19% |
| Fat | 7.3 g | 10% |
| of which saturates | 5.0 g | 21% |
| Carbohydrate | 10.0 g | 3% |
| of which sugars | 7.7 g | 9% |
| Fibre | 1.7 g | 6% |
| Protein | 72.0 g | 144% |
| Sodium | 0.38 g | 17% |
Open Food Facts, ODbL, record updated 30 July 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Whey Protein Concentrate, Whey Protein Isolate, Milk Protein Concentrate, Whole Milk Powder, Emulsifiers, Natural Flavours, Vegetable Gums, Digestive Enzymes, Salt, Sweetener, Mineral, Vitamin C
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.