Nice & Natural choc nut bars peanut & almond with milk choc
Prefix 940 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 530 kcal | 25% |
| Fat | 34.7 g | 50% |
| of which saturates | 10.7 g | 44% |
| Carbohydrate | 36.7 g | 12% |
| of which sugars | 26.3 g | 29% |
| Fibre | 7.3 g | 24% |
| Protein | 14.0 g | 28% |
| Sodium | 0.07 g | 3% |
Open Food Facts, ODbL, record updated 5 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Roasted Peanuts (50%), Milk Choc Compound (23%)[Sugar, Vegetable Fat, Milk Solids, Cocoa Powdert, Soy Lecithin, Natural Flavour], Glucose Syrup, Roasted Almonds (5%), Invert Syrup, Chicory Root Fibre, Sunflower Oil, Glycerine, Natural Flavours (Milk), Emulsifier [Soy Lecithin], Salt, Caramelised Sugar Syrup, Traces of Cashews.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
100% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Nut bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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