Maggie Roast chicken gravy powder 24g
Prefix 940 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 359 kcal | 17% |
| Fat | 15.0 g | 21% |
| of which saturates | 15.0 g | 63% |
| Carbohydrate | 63.3 g | 20% |
| of which sugars | 23.3 g | 26% |
| Protein | 15.0 g | 30% |
| Sodium | 4.6 g | 200% |
Open Food Facts, ODbL, record updated 26 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
potato starch, milk solids, glucose, yeast extract, vegetable fat, lodised salt, flavours, soy sauce (derived from wheat), onion powder (3,8%), vegetable oil, burnt sugar, garlic, mineral salt (potassium chloride), herbs (parsley (0,2%), sage, bay leaf), spices (white pepper (0,1%), turmeric), food acid (citric): contains milk and soy may contain celery, crustacea, gluten, fish and mustard,
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.