Tropical Crush
Prefix 936 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 18 kcal | 1% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 0.28 g | 0% |
| of which sugars | 0.00 g | 0% |
| Protein | 4.4 g | 9% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 11 September 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Carbonated water, hydrolysed collagen peptide (bovine), glycine, flavours, food acids (citric acid (E330), malic acid (E296), tartaric acid (E334)), sweetener (sucralose (E955)), preservative (sodium benzoate (E211)), L-tryptophan, vitamin C (ascorbic acid), AstraGin
- E211Sodium benzoatePreservative
- E296Malic acid
- E330Citric acidAntioxidant · Sequestrant
- E334L(+)-tartaric acidAntioxidant · Sequestrant
- E640Glycine and its sodium salt
- E640iGlycine
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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