Lollipops
Prefix 935 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 204 kcal | 10% |
| Fat | 9.1 g | 13% |
| of which saturates | 9.1 g | 38% |
| Carbohydrate | 10.9 g | 4% |
| of which sugars | 9.1 g | 10% |
| Fibre | 23.6 g | 79% |
| Protein | 9.1 g | 18% |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated 28 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
1 Fat, total <1.0g <1.0g - saturated <1.0g <1.0g Carbohydrate 1.2g 11.3g lian ed - sugars 1.0g 9.5g Unavailable carbohydrate (IMO) 6.6g 59.8g Dietary fibre, total 2.6g 23.4g Sodium <5mg 18mg A LE ue charm. extra fun! Real talk, real ingredients: Soluble Fibre from Tapioca Starch (IMO), Chicory Root Fibre, Food Acids (Citric, Malic), Natural Flavours, Natural Colours (Concentrates of Carrot, Apple and Blackcurrant, Turmeric, Spirulina, Plain Caramel), Sweetener (Steviol Glycosides). GMO-free ingredients WARNING: CHOKING HAZARD. NOT SUITABLE FOR CHILDREN UNDER 3 YEARS OF AGE. FUNDAY® Natural Sweets Made in Mexico, Packed in Australia Suite 3301, 404 High St, Windsor VIC 3181 www.fundaysweets.com fod @fundaysweets Pouch E Wrap Stick arl.org.au STORE IN A COOL DRY PLACE U1
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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