
Classics sweet chilli and sour cream
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 505 kcal | 24% |
| Fat | 42.1 g | 60% |
| of which saturates | 28.4 g | 118% |
| Carbohydrate | 23.2 g | 7% |
| of which sugars | 21.1 g | 23% |
| Protein | 10.5 g | 21% |
| Sodium | 0.86 g | 38% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Cream Cheese (Milk, Cream (Milk), Milk Solids, Salt, Vegetable Gum (410), Culture), Sour Cream (17%) (Fresh Full Cream Milk, Cream (Milk), Milk Solids, Cultures), Capsicum, Water, Sugar, Chilli (6%) (Red Cayenne Chilli, Food Acid (Acetic Acid)), Vinegar, Sour Cream Powder (2.5%) (Milk), Garlic, Canola Oil, Mineral Salt, Modified Starch (1422), Vegetable Gum (415), Tomato, Salt, Spices, Food Acid (Lactic Acid), Yeast Extract, Preservative (202).
- E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
- E202Potassium sorbatePreservative
- E260Acetic acidPreservative
- E270Lactic acid
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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