Dark Chocolate Macadamia Clusters
by macadamias australia
Australia
603 kcalper 100 g · 29% of the reference intake
31.4 gof sugars per 100 g
Barcode (EAN-13)9353990091109
GS1 prefix935 · GS1 Australia
Additives2: E322, E322i
AllergensNuts, Soybeans
LabelsAustralian made
Prefix 935 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 603 kcal | 29% |
| Fat | 48.1 g | 69% |
| of which saturates | 18.4 g | 77% |
| Carbohydrate | 33.5 g | 11% |
| of which sugars | 31.4 g | 35% |
| Protein | 6.3 g | 13% |
| Sodium | 0.01 g | 0% |
Open Food Facts, ODbL, record updated 18 September 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
sugar, cocoa butter, cocoa mass, soy lecithin, natural vanilla, macadamia
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.