
Mexican Beef Burrito Bowl
Prefix 935 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 66 kcal | 3% |
| Fat | 2.5 g | 4% |
| of which saturates | 0.65 g | 3% |
| Carbohydrate | 5.1 g | 2% |
| of which sugars | 1.4 g | 2% |
| Fibre | 0.90 g | 3% |
| Protein | 5.7 g | 11% |
| Sodium | 0.15 g | 7% |
Open Food Facts, ODbL, record updated 27 August 2024 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Pulled Beef (26%) (Beef, Onion, Salt, Thyme, Garlic, Vegetable Stock Powder (contains Flavour Enhancers (621, 631)), Olive Oil, Pepper), Crushed Tomato (14%) (Tomatoes, Tomato Juice, Acidity Regulator (330)), Capsicum (10%), Black Beans (9%) (Black Beans, Onion, Chicken Stock Powder (contains Flavour Enhancer (635)) Salt, Pepper), Basmati Rice (9%), Corn (9%), Onion (7%), Cabbage (5%), Mayonnaise (3%) (contains Egg), Chipotle Pepper (2.5%), Light Sour Cream (1%) (contains Milk), Taco Seasoning (1%) (contains Soy), Garlic (0.5%), Lemon Juice (0.5%), Olive Oil (0.5%), Coriander (0.5%), Brown Sugar (<1%), Cornflour (<1%), Salt (<1%), Pepper (<1%). Contains: Egg, Milk, Soy, May Contain: Cereals Containing Gluten, Crustacea, Fish, Lupin, Peanuts, Tree Nuts, Sesame Seeds and Sulphites.
- E330Citric acidAntioxidant · Sequestrant
- E621Monosodium glutamateFlavour enhancer
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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