Pasta sauce
Australia
25 kcalper 100 g · 1% of the reference intake
3.2 gof sugars per 100 g
Barcode (EAN-13)9352357003731
GS1 prefix935 · GS1 Australia
Additives1: E330
AllergensCelery
LabelsNo gluten, No added sugar
Prefix 935 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 25 kcal | 1% |
| Fat | 1.0 g | 1% |
| of which saturates | 1.0 g | 4% |
| Carbohydrate | 3.6 g | 1% |
| of which sugars | 3.2 g | 4% |
| Protein | 1.0 g | 2% |
| Sodium | 0.07 g | 3% |
Open Food Facts, ODbL, record updated 28 August 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Tomatoes (85%) (Diced Tomato Partially Reconstituted Tomato Paste), Vegetables (12%) (Onion, Carrot Puree, Capsicum, Zucchini, Celery), Garlic, Acidity Regulator (Citric acid), Extra Virgin Olive Oil (0.1%), Basil, Paprika.
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.