Australia
Data
Peanut Butter Crunchy, Bega
i Photo: Open Food Facts contributors · CC BY-SA
Crunchy peanut butters · Australia

Peanut Butter Crunchy

by Bega · 470g
Australia
NUTRI-SCOREABDECNOVA3
624 kcalper 100 g · 30% of the reference intake
7.9 gof sugars per 100 g
Barcode (EAN-13)9352042002827
GS1 prefix935 · GS1 Australia
Additives1: E320
AllergensPeanuts
LabelsNo gluten, No artificial flavors, No artificial preservatives
9352042002827

Prefix 935 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy624 kcal30%
Fat52.5 g75%
of which saturates10.4 g43%
Carbohydrate11.8 g4%
of which sugars7.9 g9%
Fibre7.0 g23%
Protein23.9 g48%
Sodium0.54 g23%

Open Food Facts, ODbL, record updated 28 May 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

roasted peanuts (86%), vegetable oil (antioxidant (320)), sugar, salt.

Allergen: PeanutsNo glutenNo artificial flavorsNo artificial preservativesSource of proteinsAustralian mademagnesium sourceNo artificial colorsNo artificial colours and preservatives
  • E320Butylated hydroxyanisole (bha)Antioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

4.06kg CO₂e per kg

Reference value for the category “Peanut butters”: 4.06 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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