Vegemite
Prefix 935 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 174 kcal | 8% |
| Fat | 0.90 g | 1% |
| of which saturates | 0.90 g | 4% |
| Carbohydrate | 11.1 g | 4% |
| of which sugars | 2.4 g | 3% |
| Protein | 25.9 g | 52% |
| Sodium | 1.3 g | 57% |
Open Food Facts, ODbL, record updated 15 September 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
percentage daily intakes are based on an average adult diet of 8700kj. your daily intakes may be higher or lower depending on your energy needs.** rdi for adults is 200ug or for women of child bearing age 400µg. it is important to maintain a varied de. concentrated yeast extract ngredients: yeast extract (from yeast grown on barley and wheat), salt, mineral salt (508), malt extract (from barley, colour (150c), flavours, niàcin, thiamine, riboflavin, folate. allergen statement: contains barley and wheat. suitable for vegetarians.
- E150cAmmonia caramelColour
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
26% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Yeast extract spreads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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