Pure pro 35 vanilla
Australia
46 kcalper 100 g · 2% of the reference intake
0.3 gof sugars per 100 g
Barcode (EAN-13)9351978000785
GS1 prefix935 · GS1 Australia
Additives5: E407, E460, E460i…
AllergensMilk
Prefix 935 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 46 kcal | 2% |
| Fat | 0.28 g | 0% |
| of which saturates | 0.11 g | 0% |
| Carbohydrate | 0.85 g | 0% |
| of which sugars | 0.28 g | 0% |
| Protein | 9.9 g | 20% |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated 7 August 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Water, Protein Blend (Milk Protein Concentrate, Calcium Caseinate, Whey Protein Concentrate), Stabilisers (Microcrystalline Cellulose, Sodium Carboxymethylcellulose, Carrageenan, Sodium Phosphate Dibasic), Maltodextrin, Natural Flavours, Sweetener (Sucralose)
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E460iMicrocrystalline celluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.