swedish style candy

by Sweet Vibes

Australia

366 kcalper 100 g · 18% of the reference intake

63.2 gof sugars per 100 g

Barcode (EAN-13)9351541062233

GS1 prefix935 · GS1 Australia

Additives9: E100, E150c, E270…

AllergensSoybeans

Prefix 935 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	366 kcal	18%
Fat	0.00 g	0%
of which saturates	0.00 g	0%
Carbohydrate	90.0 g	29%
of which sugars	63.2 g	70%
Protein	0.00 g	0%
Sodium	0.05 g	2%

Open Food Facts, ODbL, record updated 13 April 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

glucose syrup, sugar, modified starch 1401,1420), rice starch, potato protein, soy protein, pea protein, acidity regulators (331,350,327), food acids (330,296,270), natural and artificial flavours, colour (100,150c). palm oil, glazing agent (903)

Allergen: Soybeans

E100CurcuminColour
E150cAmmonia caramelColour
E270Lactic acid
E296Malic acid
E327calcium lactateThickener
E330Citric acidAntioxidant · Sequestrant
E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
E350Sodium malatesHumectant
E903Carnauba waxCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia

Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 13 April 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.