Protein Dumplings Pork & Chives
Prefix 935 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 103 kcal | 5% |
| Fat | 2.6 g | 4% |
| of which saturates | 0.73 g | 3% |
| Carbohydrate | 9.0 g | 3% |
| of which sugars | 1.1 g | 1% |
| Protein | 10.1 g | 20% |
| Sodium | 0.31 g | 14% |
Open Food Facts, ODbL, record updated 31 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Pork, Wheat Flour, Gluten, Wheat Protein Concentrate, Modified Wheat Starch, Modified Tapioca Starch, Salt, Water, Cabbage, Onion, Chives, Tapioca Starch, Sugar, Sesame Oil, Salt, Vegetable Stock Powder [Flavour Enhancers (627, 631)], Minced Ginger, Black Pepper, Dark Soy Sauce [Soybean, Wheat, Colour (150c)], Nutmeg Powder
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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