French Brioche Burger Buns

by Toscano

Australia

342 kcalper 100 g · 16% of the reference intake

10.0 gof sugars per 100 g

Barcode (EAN-13)9350007001526

GS1 prefix935 · GS1 Australia

Additives3: E160a, E330, E471

AllergensEggs, Gluten, Milk

Prefix 935 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	342 kcal	16%
Fat	9.8 g	14%
of which saturates	2.4 g	10%
Carbohydrate	52.0 g	17%
of which sugars	10.0 g	11%
Protein	9.8 g	20%
Sodium	0.44 g	19%

Open Food Facts, ODbL, record updated 7 May 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Wheat Flour, Egg, Sugar, Vegetable Oil, Skimmed Milk Powder, Yeast, Water, Concentrated Butter (Milk), Natural Flavour, Vegetable Emulsifier (471), Salt, Wheat Gluten, Deactivated Yeast, Acidity Regulator (Citric Acid), Colour (Carotene), Acerola Extract (From Vegetable)

Allergen: Eggs Allergen: Gluten Allergen: Milk

E160acaroteneColour
E330Citric acidAntioxidant · Sequestrant
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia

Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 7 May 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.