PROTEIN BAR + CREATINE WHITE CHOC RASP
Prefix 934 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 547 kcal | 26% |
| Fat | 14.2 g | 20% |
| of which saturates | 11.9 g | 50% |
| Carbohydrate | 49.2 g | 16% |
| of which sugars | 0.00 g | 0% |
| Fibre | 31.1 g | 104% |
| Protein | 56.1 g | 112% |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated 29 January 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Isomalto-Oligosaccharide, No Added Sugar White Choc, Vegetable Fat, Sweetener (968), Milk Solids, Inulin, Corn Fibre, Emulsifier (Soy 322), Natural Flavour, Intense Sweetener (960), Monk Fruit Sweetener, Soy Protein Crisps (Isolated Soy Protein, Tapioca Starch, Salt), Brown Rice Syrup, Whey Protein Isolate (Milk), Humectant (Glycerol), Milk Protein Concentrate, Calcium Caseinate (Milk), Hydrolysed Collagen, Creatine Monohydrate (2.5%), Natural Flavour, Coconut Oil, Natural Colour (Beet Red Extract), Salt, Emulsifier (Soy Lecithin), Antioxidant (Vitamin E), Sweetener (Steviol Glycosides)
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E960Steviol glycosidesSweetener
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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