
Vanilla Ice Cream with Milk Chocolate (26%)
Prefix 934 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 343 kcal | 16% |
| Fat | 21.9 g | 31% |
| of which saturates | 14.1 g | 59% |
| Carbohydrate | 32.5 g | 10% |
| of which sugars | 26.6 g | 30% |
| Fibre | 0.00 g | 0% |
| Protein | 3.1 g | 6% |
| Sodium | 0.08 g | 4% |
Open Food Facts, ODbL, record updated 7 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
D % :83g g Qty er 100g 440 kJ 544 Cal) 4.3g 21.9g 14.7 g g Vanilla Ice Cream with Milk Chocolate (26%) Ingredients: Dairy Ingredients (Skim Milk (Concentrate or Solids), Cream (19%) (Milk), Milk Solids], Sugar, Water, Glucose Syrup, Cocoa Solids+, Vegetable Oil, Vegetable Origin Emulsifiers [471, 322 (Soy), 476], Flavours (contains Milk) Vegetable Gums (412,410), Salt, Colour (160b). Contains Milk, Soy. May contain Peanut, Tree Nuts, Gluten, Wheat. Rainforest Alliance Certified. Find out more at ra.org Ice cream contains minimum 10% milk fat. Milk chocolate contains 30% cocoa solids, and 20% milk solids. 32.59 Store at or below-18°C 26.6 g 80 mg Daily Intakes on an average of 8700kJ. Your akes may be or lower depending Tenergy needs. Box Stick Wrap B Get the latest recycling Check advice at arl.org.au ALLIANCE NATURE & locally Cocoa MADE IN AUSTR CONTACT U 1800 633 20 www.peters. Peters Ice Cream, 254 Wellington Road, Mulgrave VIC 3170, Australia. CONNOISSEUR is a Registered Trade Mark of Australasian Food Group Pty Ltd.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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