Spinach & Ricotta Ravioli in Rosé Sauce, Cucina Classica
i Photo: Open Food Facts contributors · CC BY-SA
Instant pasta · Australia

Spinach & Ricotta Ravioli in Rosé Sauce

by Cucina Classica · 350
Australia
NUTRI-SCOREABDEC
216 kcalper 100 g · 10% of the reference intake
1.9 gof sugars per 100 g
Barcode (EAN-13)9345682002906
GS1 prefix934 · GS1 Australia
AdditivesNot given
AllergensNot given in the source
LabelsAustralian made
9345682002906

Prefix 934 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy216 kcal10%
Fat12.8 g18%
of which saturates6.2 g26%
Carbohydrate19.4 g6%
of which sugars1.9 g2%
Fibre2.5 g8%
Protein5.2 g10%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated 14 October 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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