Yopro salted caramel ice cream
by Danone
Australia
126 kcalper 100 g · 6% of the reference intake
5.1 gof sugars per 100 g
Prefix 934 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 126 kcal | 6% |
| Fat | 3.5 g | 5% |
| of which saturates | 2.3 g | 10% |
| Carbohydrate | 5.6 g | 2% |
| of which sugars | 5.1 g | 6% |
| Protein | 11.7 g | 23% |
| Sodium | 0.12 g | 5% |
Open Food Facts, ODbL, record updated 21 November 2024 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
water, milk solids, xylitol, cream, no added sugar salted caramel syrup, polydextrose, milk solids, sweetener, salt, emulsifier, natural flavours, vegetable gums
- E1200PolydextroseHumectant · Stabiliser · Thickener
- E967XylitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.