Tender Jack smokey bbq
Prefix 934 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 119 kcal | 6% |
| Fat | 2.8 g | 4% |
| of which saturates | 0.60 g | 3% |
| Carbohydrate | 22.9 g | 7% |
| of which sugars | 19.0 g | 21% |
| Protein | 1.6 g | 3% |
| Sodium | 0.50 g | 22% |
Open Food Facts, ODbL, record updated 29 August 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Organic Jackfruit* (57.23%) (Artocarpus heterophillus), Tomato*, Coconut Jaggery*, Tomato Sauce* (Tomato*, Chilli*, Lime*, Rock Salt, Ginger*), Tamarind*, Sunflower Oil*, Vegetable Stock*, Worcestershire Sauce*, Rock Salt, Ginger*, Garlic*, Thyme*, Black Pepper Powder*, Himalayan Pink Salt, Garlic Powder*, Paprika*, White Pepper Powder*. *Certified Organic.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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