Vegetarian chunky fish
by Lamyong · 600 g
Australia
180 kcalper 100 g · 9% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)9341292000233
GS1 prefix934 · GS1 Australia
AdditivesNone found in the ingredients
AllergensGluten, Sesame seeds, SoybeansMay contain: Nuts
LabelsVegetarian, Vegan
Prefix 934 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 180 kcal | 9% |
| Fat | 3.5 g | 5% |
| of which saturates | 1.5 g | 6% |
| Carbohydrate | 21.0 g | 7% |
| of which sugars | 2.0 g | 2% |
| Fibre | 3.2 g | 11% |
| Protein | 17.0 g | 34% |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated 18 March 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Textured vegetable protein (soy protein, wheat flour, vegetable oil), seaweed. salt, sesame oil, natural flavouring Contains soy and wheat. May contain traces of nuts and seeds.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.