Beef Pies
Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 250 kcal | 12% |
| Fat | 13.7 g | 20% |
| of which saturates | 5.9 g | 25% |
| Carbohydrate | 22.0 g | 7% |
| of which sugars | 1.5 g | 2% |
| Fibre | 1.3 g | 4% |
| Protein | 9.0 g | 18% |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Water, Beef (27%), Wheat Flour, Margarine (Beef Fa t, Water, Salt, Emulsifiers (471, Soy Lecithin), A ntioxidant (307b)), Thickener (1422), Onion, Hydro lysed Maize Protein, Natural Flavours, Natural Col our (Caramel I), Canola Oil, Salt, Sugar, Yeast Ex tract, Pepper, Wheat Starch, Glaze (Milk, Natural Colour (Carotene)), Raising Agent (Sodium Carbonat e), Sage.
- E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
- E307bconcentrated tocopherolAntioxidant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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