
Classic Beef Burger
Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 212 kcal | 10% |
| Fat | 15.4 g | 22% |
| of which saturates | 7.7 g | 32% |
| Carbohydrate | 4.7 g | 2% |
| of which sugars | 0.96 g | 1% |
| Protein | 14.0 g | 28% |
| Sodium | 0.43 g | 19% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Beef (85%), Seasoning (Rice Flour, Tapioca Starch, Salt, Maize Flour, Potato Fibre, Yeast Extract, Dehydrated Tomato, Roast Beef Flavour, Mineral Salt (451), Preservative (223 (Sulphites)), Pepper, Antioxidant (Ascorbic Acid), Rice Bran), Water, Sautéed Onion (Onion, Canola Oil)
- E223Sodium metabisulphiteAntioxidant · Preservative
- E300Ascorbic acidAntioxidant · Sequestrant
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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