spinach & ricotta cannelloni
Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 135 kcal | 6% |
| Fat | 5.9 g | 8% |
| of which saturates | 3.4 g | 14% |
| Carbohydrate | 13.9 g | 4% |
| of which sugars | 3.2 g | 4% |
| Fibre | 1.3 g | 4% |
| Protein | 5.7 g | 11% |
| Sodium | 0.22 g | 10% |
Open Food Facts, ODbL, record updated 19 January 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Ricotta Cheese (2210 Whey Cheese (Milk Milk Sat Tomato (29%) oma Preservative Acetic Acid) 562 Tomato Juice, Acidity (134Cal) Regulator (Chic Acid Firming Agent (509) Cooket Pa 5.79 Sheet (25%) Durum Wheat Semolina Water Mater Simply Heat Heating times are a guide and may vary de appliance. For best results, heat in oven of tray is oven safe. Do not reheat or refrig Caution: Container and contents will be h Oven 35 min %DI Per Serving 23% 40% 50% 5.90 Spinach (7%) Bread Crumbs 50% 5.40 Wheat Tomato Paste Onion 100 (2%) Cream (Milk Powder Camo 16% 13.90 12% (0.5%) Canola Oi, Butter 1.30 Milk Garlic Tapioca Four. 34% 222mg Sugar Thickener 0422) Salt Herbs & Spices 55 verages only. based on an average Say Less Than Cheddar Cheese Milk Celery Contains: Gluter, Wheat, Milk May be present Egg Crustacean, Fish, Mollusc Peanuts Almonds Cashews from frozen Oven 1. Pre-heat oven to 190°C (18 2. Remove sleeve, peel or us film. Cover tray with foil. Plac 3. Place baking tray in the ov rack and heat for 20 minutes 4. Carefully remove foil and or until golden brown. 5. Allow to stand for 1 minute 1 Pre-heat oven to 190°C (18 2. Remove sleeve, peel or use film. Cover tray with foil. Place 3. Place baking tray in the ove and heat for 35 minutes. 4. Carefully remove foil and co 20 minutes or until golden bro 5. Carefully remove baking tray 6. Allow to stand for 1 minute microwave 1. Remove sleeve. Pierce film a HIGH for 3 minutes and 30 seco 31/2 min 2. Allow to stand for 1 minute, p as hot steam may escape 3. Serve, ensuring product is the from frozen 1. Remove sleeve. Pierce film and microwave on HIGH for 7 minutes 1 veg a day ein 1 ves 7 2. Allow to stand for 1 minute, ge care as hot steam may escape 3. Serve, ensuring product is there
- E100CurcuminColour
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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