Caesar Salad Dressing
Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 280 kcal | 13% |
| Fat | 27.0 g | 39% |
| of which saturates | 3.5 g | 15% |
| Carbohydrate | 8.5 g | 3% |
| of which sugars | 7.5 g | 8% |
| Protein | 1.2 g | 2% |
| Sodium | 0.80 g | 35% |
Open Food Facts, ODbL, record updated 8 October 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
water, sunflower oil (sunflower oil, antioxidant (307b)), garlic, vinegar, sugar, parmesan cheese (milk), salt, egg yolk, oregano, worcestershire sauce powder (contains garlic, onion, celery), food acid (lactic acid), vegetable gum (xanthan gum), preservative (potassium sorbate), black pepper, mustard flour. contains: egg, milk.
- E202Potassium sorbatePreservative
- E270Lactic acid
- E307bconcentrated tocopherolAntioxidant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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