Goats Cheese & Caramelised Onion Arancini
Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 221 kcal | 11% |
| Fat | 8.5 g | 12% |
| Carbohydrate | 30.1 g | 10% |
| Fibre | 1.4 g | 5% |
| Protein | 4.1 g | 8% |
| Sodium | 0.42 g | 18% |
Open Food Facts, ODbL, record updated 14 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Rice Mix (66%) (Arborio Rice (46%), Black Rice (46%), Parmesan Cheese (4%) (Milk), Stock Powder, Olive Oil, Canola Oil), Goats Cheese Filling (14%) (Red Onion (32%), Goats Cheese (30%) (Goats Milk, (Preservative (Potassium Sorbate)), Cream Cheese (Milk), Canola Oil, Sugar, Balsamic Vinegar (Preservatives (224, 220), Sugar, Concentrated Grape Juice, Caramelised Sugar), Black Pepper), Batter (Water, Wheat Flour (Wheat Flour, Vitamins (Thiamin, Folic Acid)), Wheat Starch, Salt, Thickener (Guar Gum), Black Pepper), Breadcrumbs (Wheat Flour (Wheat Flour, Vitamins (Thiamin, Folic Acid)), Yeast, Salt, Water), Canola Oil.
- E202Potassium sorbatePreservative
- E220Sulphur dioxideAntioxidant · Preservative
- E224Potassium metabisulphiteAntioxidant · Preservative
- E412Guar gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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