Macro Free Range Chicken Splits Lemon & Garlic 900g - 1.5kg
Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 154 kcal | 7% |
| Fat | 9.3 g | 13% |
| of which saturates | 2.8 g | 12% |
| Carbohydrate | 1.0 g | 0% |
| of which sugars | 0.20 g | 0% |
| Protein | 16.5 g | 33% |
| Sodium | 0.53 g | 23% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Free Range RSPCA Approved Chicken (88%), MoistureInfusion (Water, Salt, Citrus Fibre, Vegetable Gums (Carrageenan, Xanthan Gum), Acidity Regulator (Citric Acid), Natural Flavour, Yeast Extract, OnionPowder, Lemon Juice Powder), Lemon, Garlic & Roast Chicken Rub (2%) (Salt, Dehydrated Vegetables (Garlic, Onion), Rice Flour, Sugar, Parsley, Pepper,Citrus Fibre, Lemon Juice Powder, Yeast Extract,Acidity Regulator (Citric Acid), Natural Flavour,Vegetable Gum (Xanthan Gum), Natural Colours (Curcumin, Paprika Oleoresins))
- E100CurcuminColour
- E160cPaprika extractColour
- E330Citric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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