Cauliflower Bites
Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 182 kcal | 9% |
| Fat | 9.8 g | 14% |
| of which saturates | 2.0 g | 8% |
| Carbohydrate | 17.8 g | 6% |
| of which sugars | 4.0 g | 4% |
| Fibre | 2.8 g | 9% |
| Protein | 4.6 g | 9% |
| Sodium | 0.54 g | 23% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Cauliflower Florets (69%), Batter and Crumb (HerbCrumb (Wheat Flour, Sugar, Salt, Herbs and Spices(Pepper, Rosemary, Sage, Parsley), Dehydrated Vegetables (Garlic, Onion),Yeast Extract,Flavour, Yeast, Canola Oil),Water, Wheat Flour (Wheat Flour, Vitamins (Thiamine, Folic Acid)), Salt, Wheat Starch, Thickener (Guar Gum), Pepper), Predust (Wheat Flour (Wheat Flour,Vitamins(Thiamine, Folic Acid)),Cheese Predust(Wheat Gluten, Egg, Milk, Flavouring(Milk), Acidity Regulators (Lactic Acid, Citric Acid), Vegetable Gum (461), Anti Caking Agent (551)
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E461methyl celluloseEmulsifier · Stabiliser · Thickener
- E551Silicon dioxideCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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