Snacks · Australia
Banana Bread Gluten Free
by Woolworths
Australia
324 kcalper 100 g · 16% of the reference intake
27.0 gof sugars per 100 g
Barcode (EAN-13)9339687044658
GS1 prefix933 · GS1 Australia
AdditivesNone found in the ingredients
AllergensBanana
LabelsHealth Star Rating, Health Star Rating 2
Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 324 kcal | 16% |
| Fat | 11.4 g | 16% |
| of which saturates | 1.3 g | 5% |
| Carbohydrate | 51.0 g | 16% |
| of which sugars | 27.0 g | 30% |
| Fibre | 12.5 g | 42% |
| Protein | 3.4 g | 7% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated 17 January 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
banana
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
Position among 52 “snacks” products sold in Australia
Sugars27.0 g · median 5.4 g
Saturates1.3 g · median 3.0 g
Salt0.70 g · median 0.82 g
88% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.