Miso paste
Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 159 kcal | 8% |
| Fat | 6.7 g | 10% |
| of which saturates | 6.7 g | 28% |
| Carbohydrate | 14.7 g | 5% |
| of which sugars | 12.7 g | 14% |
| Fibre | 6.7 g | 22% |
| Protein | 11.3 g | 23% |
| Sodium | 4.1 g | 177% |
Open Food Facts, ODbL, record updated 20 December 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Open - 743 Australia Ingredients: Water, Organic Soybean, Organic Rice, Salt. Contains: Soy. Kura Certified Miso Pate beautifully tones. Co of enzymes digestion tenderised m and further make sops and diping Directions for Use: Good for dipping sauce for soup, stew, salted fish. Recommended ratio to water - 1:10. Store in a cool and dry place, once opened keep refrigerated for up to 3 months. Colour variation may occur, this will not affect product quality. MAD WITH NON-GMO Vegan כשר KA
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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