Australia
Data
Chicken Pad Thai With Noodles, Nom Box
i Photo: Open Food Facts contributors · CC BY-SA

Chicken Pad Thai With Noodles

by Nom Box
Australia
NOVA4
187 kcalper 100 g · 9% of the reference intake
8.1 gof sugars per 100 g
Barcode (EAN-13)9337944001321
GS1 prefix933 · GS1 Australia
Additives3: E1442, E150c, E415
AllergensChicken, Fish, Gluten, PeanutsMay contain: Crustaceans, Eggs, Milk, Nuts, Sesame seeds, Soybeans
LabelsNo GMOs
9337944001321

Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy187 kcal9%
Fat5.2 g7%
of which saturates1.0 g4%
Carbohydrate27.8 g9%
of which sugars8.1 g9%
Fibre1.9 g6%
Protein5.9 g12%
Sodium0.27 g12%

Open Food Facts, ODbL, record updated 31 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

wheat flour, water, wheat gluten, thickener (1442), rice bran oil, salt, carrot, chicken (20%), sugar, water, peanut, shallot, rice bran oil, spring onion, tamarind extract, garlic, salt, fish sauce (anchovy extract), salt, thickener (415), chilli powder, yeast extract, colour (150c)

Allergen: ChickenAllergen: FishAllergen: GlutenAllergen: PeanutsMay contain: CrustaceansMay contain: EggsMay contain: MilkMay contain: NutsMay contain: Sesame seedsMay contain: SoybeansNo GMOs
  • E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
  • E150cAmmonia caramelColour
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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