
Banana bread
by Papa joes
Australia
340 kcalper 100 g · 16% of the reference intake
14.2 gof sugars per 100 g
Barcode (EAN-13)9336068000005
GS1 prefix933 · GS1 Australia
Additives3: E422, E450, E500
AllergensBanana, Gluten
LabelsVegetarian, Vegan, Australian made
Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 340 kcal | 16% |
| Fat | 16.4 g | 23% |
| of which saturates | 1.2 g | 5% |
| Carbohydrate | 43.6 g | 14% |
| of which sugars | 14.2 g | 16% |
| Fibre | 1.3 g | 4% |
| Protein | 4.3 g | 9% |
| Sodium | 0.22 g | 10% |
Open Food Facts, ODbL, record updated 10 July 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Banana, Wheat Flour, Canola Oil, Water, Humectant (422), Raising Agent (500), Baking Regulator (450), Raising Agent (500), Wheat Flour (Contains Vitamins)
Allergen: BananaAllergen: GlutenVegetarianVeganAustralian madeHealth Star RatingHealth Star Rating 3
- E422GlycerolHumectant · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.